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You are here: Home / Food & Health / Coffo Brownie Trifle – With Food Fusion

Coffo Brownie Trifle – With Food Fusion

February 8, 2019 By Zoha Asim Leave a Comment

by Zoha Asim
February 8, 2019October 12, 2020Filed under:
  • Food & Health

Weekend Pay Dessert Tau Banta Hai – And with Food Fusion, it’s a win, win all the way!

Food Fusion Creators

There’s always room for dessert! This decadent combination of coffee, brownie, cream and toffee will urge you to race to your kitchen and treat yourself to the indulgent flavours that tempt you with this super delicious layered dessert! We give you the recipe for this irresistible blend.

Ingredients:

Ingredients:

Doodh (Milk) 3 Cups

Cheeni (Sugar) ½ Cup

Doodh (Milk) ½ Cup

Anda (Egg) 1

Vanilla essence 1 tsp –

Namak (Salt) 1 pinch or to taste

Cocoa powder 3 tbs

Corn flour ¼ Cup

Whipping cream 1 Cup

Icing sugar ¼ Cup

Instant coffee 1 tbs

Pani (Water) 1 tbs

Coffee candy as needed Assembling:

Brownie crumbled ad required

Chocolate custard

Coffee whipping cream

Coffee candy crushed

Directions:

In wok, add milk, sugar, whisk well and bring it to boil. In a separate bowl, add milk, egg, vanilla essence, salt, cocoa powder, corn flour and whisk well. Now add ¼ Cup of heated milk and whisk well continuously. Gradually pour this cocoa powder mixture into hot milk, whisk continuously while cooking and cook on low flame until custard is thick (approx. 6-8 minutes) & let it cool down. In a bowl, add whipping cream and beat well. Add icing sugar and beat until stiff peaks form. In instant coffee, add water and mix well. Add dissolve coffee in whipping cream and beat until well combined, add in the piping bag & refrigerate until use. Crush coffee candy with the help of the kitchen hammer & set aside.

Assembling:

In serving glass, add crumbled brownie, coffee whipping cream, crushed coffee candy, prepared chocolate custard, coffee whipping cream, and crushed coffee candy. Refrigerate until chilled & serve!

Watch the video to find out how we made it!

This dessert was made in collaboration with Food Fusion and we LOVED it. We think you will too!

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Zoha Asim
Zoha Asim

Zoha loves to talk about entertainment. “I’m a writing fanatic, who seeks opportunities to connect myself to the world in a way to make people believe that to bring change in a society is to be real, no matter from where you belong”. Connect with her on Instagram!

Tagged:
  • brownie dessert
  • coffee dessert
  • food fusion

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