Food Fusion Creators Asad And Saima In Gup Shup With FUCHSIA. In this episode of Gup Shup With FUCHSIA, we are talking to the brains behind #foodfusion. The couple who redefined the cooking experience in Pakistan. Find out how did Food Fusion came into being, the story behind the name…who gets the final say, Saima or Asad? What happens when they can’t agree on something… Hear their story of love and respect for each other in this heartwarming interview.
This article is the collaboration effort of several members of Team FUCHSIA.
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